On Critical Positions against Veganism 1: An Introduction
![On Critical Positions against Veganism 1: An Introduction [Authentic Veganism, 1(1)]](https://authenticvegan.org/wp-content/uploads/2016/09/Authentic-Veganism-vol-1-issue-1-103x150.jpg)
Abstract While to an extent the culinary cultures can be considered to exhibit some diversity in terms of the ingredients and practices utilised in food preparation around the world, concerning general perceptions and beliefs regarding veganism, pure reliance on plant-origin nourishment, surprising uniformity exists, unfortunately in a manner that especially…