Volume 2

Macrobiotic Veganism: The Scientific Journal for Macrobiotic Vegan Issues, Human Rights and the Advancement of Humanity

 

A scientific periodical published jointly by the Authentic Vegan, Consulting and Publishing organisations, released either on a quarterly or, by occasion, on a biannual schedule; meaning that the journal serials are set to the quarterly calendar, while depending on the publishing agenda specifics biannual print volumes may be considered more appropriate to issue.

The following lists the published issues of volume 2 of Macrobiotic Veganism, simultaneously giving some information on the content of each issue and their purchase options:

 

Volume 2, Issue 1 – Macrobiotic Vegan Nutritional Tables

A dietetic reference issue that is dedicated to providing essential dietary information for planning and implementing macrobiotic vegan dieting in the most effective and consistent manner. Consequently, it provides daily value calculated dietary information for all macrobiotic vegan qualified nourishment sources, for which comparable and reliable nutritional content information is presently available. Essentially, this issue contains daily value information on close to forty or more nutrients and other compounds of dietetic relevance in a directly comparable manner for nearly two hundred macrobiotic vegan qualifying nourishment plants. The informational and nourishment group categories, for which nutritional information is provided together with the publication information of this issue, are as follows:

Macrobiotic Vegan Nutritional Tables

Nutritional Guidelines, Berries, Cereal Grains, Fruits, Herbs and Spices, Legumes, Nuts and Seeds, Cresses, Sprouts and Greens, Vegetables

Publication information

eBook and Paperback: 134 pages

Publisher: Authentic Vegan Publishing (January 30, 2017)

Language: English

ISBN-13: 978-1-36-598977-3 (eBook), 978-1-36-641583-7 (paperback)

Product Dimensions/Format: 5 x 8 in (13 x 20 cm)/PDF


Macrobiotic Veganism (Volume 2, Issue 1)



An eJournal issue may be purchase via Authentic Vegan Lulu store.

Support independent publishing: Buy this e-book on Lulu.

 

 

Volume 2, Issue 2-3 – Vitamin D and Veganism I

An issue that contains the first set of articles that centers on discussing relevant aspects concerning vitamin D and veganism. The focus of the articles contained in this issue emphasises the function of mushrooms as a source of human nourishment and a dietary supplement ingredient from the macrobiotic vegan perspective. While fungi are commonly considered to constitute a significant nourishment source for vegan and plant-based diets in particular and are also promoted as a potentially important functional food source for human diets more generally, being essentially renowned rather commonly for their vitamin D provision quality, the appropriateness of their ingestion along with all substances originating from them are refuted by the articles published in this issue. The titles of the articles published together with the issue’s publication information are as follows:

The Case against Mushrooms as Human Nourishment

The Case of Source of Life® Garden Vitamin D3

Publication information

eBook and Paperback: 154 pages

Publisher: Authentic Vegan Publishing (July 9, 2017)

Language: English

ISBN-13: 978-1-36-598978-0 (eBook), 978-1-38-986102-4 (paperback)

Product Dimensions/Format: 5 x 8 in (13 x 20 cm)/PDF


Macrobiotic Veganism (Volume 2, Issue 2-3)



An eJournal issue may be purchase via Authentic Vegan Lulu store.

Support independent publishing: Buy this e-book on Lulu.

Volume 2, Issue 4- Vitamin D and Veganism II

An issue that contains the second set of articles that focuses on discussing issues of relevance concerning vitamin D and veganism. The focus of the articles contained in this issue discusses the status of vitamin D as a human nutrient in general, in addition to focusing on this nutritional compound and the various related substances that are most central for human health:

The Status of Vitamin D

The Focus on Vitamin D

Publication information

eBook and Paperback: 116 pages

Publisher: Authentic Vegan Publishing (December 14, 2017)

Language: English

ISBN-13: 978-1-36-598978-0 (eBook), N:  978-1-387-05986-7(paperback)

Product Dimensions/Format: 5 x 8 in (13 x 20 cm)/PDF


Macrobiotic Veganism (Volume 2, Issue 4)



An eJournal issue may be purchase via Authentic Vegan Lulu store.

Support independent publishing: Buy this e-book on Lulu.

While eJournal and print editions of Macrobiotic Veganism’s issues are also available to purchase directly from the major international book retailers, such as Amazon, Barnes and Noble and The Book Depository as well as via the Authentic Vegan Lulu store, purchasing an annual subscription of this journal’s present volume directly from the Authentic Vegan organisation entitles the purchaser to a membership in the Macrobiotic Vegans closed discussion group lead by the Authentic Vegan macrobiotic scientists as detailed below.

 

Macrobiotic Veganism‘s Journal Subscriptions and Purchases

While each of the journal issues of Macrobiotic Veganism may be purchased individually, not only as a print edition, but also as an eJournal file that is the print edition equivalent text file in PDF file format, readable by standard eBook readers, such as Kindle and other Adobe file system compatible reader applications, Authentic Vegan also makes the print and eJournal editions of Macrobiotic Veganism directly available on an annual subscription basis, which in addition to the eJournal and print journal editions also entitles the subscriber to a membership into the Macrobiotic Vegans closed discussion group, which is administered by the Authentic Vegan macrobiotic scientists. In this group, the subscribers may pose questions and initiate discussion concerning the every day issues and challenges they experience with macrobiotic vegan dieting and lifestyle on a continual basis. Essentially, the group is designed to further the members’ understanding of macrobiotic vegan dieting and lifestyle, by providing them essential information concerning the dietary regimen and its principles.

Presently, the English language Macrobiotic Vegans group is the only one established, howeveer discussion groups in other languages, in which the Authentic Vegan organisations staff profess professional competence, are going to be initiated on the basis of need and membership numbers. Some of these languages include: Aranese, Asturian, Catalan, Chinese simplified and traditional, French, Galician, Italian, Japanese, Occitan, Portuguese, Russian and Spanish.

 

Related Book Titles from this Publisher:

Authentic Raw Veganism: A Diet Regimen for the Future. Wan Chai, Hong Kong: Authentic Vegan Publishing. 2016. [ISBN-13: 978-1-365-29222-4 (eBook); 978-1-36-741087-9 (hardcover); 978-1-36-728506-4 (paperback)]

Authentic Vegan Fundamentals for Dietary Revolution: A Comprehensive Reference. Wan Chai, Hong Kong: Authentic Vegan Publishing. 2016. [ISBN-13: 978-1-36-526709-3]

Authentic Vegan Fundamentals for Dietary Revolution I: Genesis and the Principles. Wan Chai, Hong Kong: Authentic Vegan Publishing. 2016. [ISBN-13: 978-1-36-743559-9, 978-1-36-743249-9 (hardcover); 978-1-36-722279-3 (paperback)]

Authentic Vegan Fundamentals for Dietary Revolution II: Methods, Nutrition and Health. Wan Chai, Hong Kong: Authentic Vegan Publishing. 2016. [ISBN-13: 978-1-36-743551-3, 978-1-36-743247-5 (hardcover); 978-1-36-722276-2 (paperback)]

Authentic Vegan Consulting. Authentic Vegan Fundamentals for Dietary Revolution III: Recipes and References. Wan Chai, Hong Kong: Authentic Vegan Publishing. 2016. [ISBN-13: 978-1-36-743519-3, 978-1-36-743245-1 (hardcover); 978-1-36-722271-7 (paperback)]

 

Please use the below contact form to submit questions concerning the purchase and subscription of Macrobiotic Veganism and/or related products by Authentic Vegan, Consulting and Publishing.

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